At Sri Krishna Home Foods, we bring authentic Andhra & Karnataka flavours directly from our home kitchen to yours. Our services are designed to make it easy for you to enjoy fresh, traditional, and hygienically prepared foods whenever you want.

Homemade Food Preparation

We prepare all products — pickles, powders, snacks, and sweets — in small batches using traditional methods.
Every item is handmade, freshly prepared, and crafted using authentic regional recipes passed down through generations.

Custom Orders & Bulk Orders

Whether you need items for:

• Family gatherings
• Festivals
• Housewarming
• Weddings
• Gifting
• Monthly home stock

We accept custom quantities and bulk orders, all freshly prepared to maintain quality and taste.

Doorstep Delivery

We deliver our products right to your home.

• Local delivery (nearby areas)
• Outstation shipping available across India

Your order is carefully packed to maintain freshness and hygiene.

Festival & Seasonal Specials

We prepare special items during festivals and seasons, such as:

• Pongal specials
• Diwali sweets
• Ugadi pachadi
• Summer pickles (mango, amla, gongura)
• Sankranthi mixtures & laddus

These limited-time items are made fresh and available on pre-order.

Made-to-Order Fresh Batches

We prepare many items only after receiving your order.

This ensures you always receive:

• Freshly made pickles
• Recently roasted powders
• Newly prepared snacks & sweets
• No old stock. No preservatives.

Hygiene & Quality-Assured Preparation

All products are prepared using:

• Clean, home-kitchen environment
• High-quality ingredients
• Traditional methods without chemicals or artificial colours

We maintain high hygiene standards so you get food that is safe, pure, and authentic.

Gift Packs & Hampers

We offer beautifully packed gift boxes for:

• Festivals
• Corporate gifting
• Return gifts
• Special occasions

Custom combinations can be made based on your choice of sweets, snacks, and pickles.

Why Choose Our Services?

• Authentic Andhra & Karnataka taste
• Small-batch, handmade preparation
• Fresh and preservative-free
• Custom order options
• Carefully packed and delivered
• Affordable pricing with premium quality

Storage Instructions

To keep our homemade pickles, powders, snacks and sweets fresh for a long time, please follow these traditional storage methods:

For Pickles

• Always use a clean, completely dry spoon.
• Ensure the lid is tightly closed every time.
• Store in a cool, dry place — NEVER in the refrigerator.
• Keep away from direct sunlight, water and moisture.
• If oil floats on top, do not remove it — the oil layer helps preserve the pickle naturally.
• Do not shake the bottle; instead, mix gently with a dry spoon if needed.
• Add groundnut oil without heating if you want to store for longer duration.

For Spice Powders / Podi

• Transfer to an airtight, moisture-free container.
• Keep in a dry kitchen shelf — NOT near stove or sink.
• Avoid touching with wet hands.
• Use a dry spoon and close immediately after use.
• Properly stored podis stay fresh for 2–3 months.

For Snacks

• Store in an air-tight steel or plastic box.
• Keep away from humidity, heat, and sunlight.
• Do not leave the packet open; always seal immediately.
• If they lose crispiness, lightly heat on a pan for 1–2 minutes.

For Sweets

• Store in a cool, dry place, away from sunlight and heat.
• Do not refrigerate, as it spoils texture and freshness.
• Keep in an airtight container to retain flavor.

Shelf life varies:

• Laddus (besan, rava, moong dal, groundnut, wheat) stay fresh for 7–15 days depending on climate.
• Coconut-based sweets are best within 5–7 days.

General Instructions

• Always use dry hands and dry spoons.
• Keep containers tightly closed to prevent moisture.
• Avoid storing products near stove, water area or in humid corners.
• Glass or good-quality plastic containers are best for storage.
• Store all items at room temperature only.